Wusthof 5-in. Grand Prix II Cheese Knife

Soft cheeses such as camembert and brie are best cut with this wide and thin blade. The holes prevent the cheese from sticking, so you can slide it easily onto a cracker or pair with a slice of fruit. Each Grand Prix II knife is precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice. The perfectly balanced tool features molded handles that are slip-resistant and completely hygienic. An update to the original line, the Wusthof Grand Prix II knives offer more ergonomically designed handles combined with the high quality and contemporary good looks chefs and home gourmets alike desire.